WHERE IT BEGANTHE STORY BEHIND THE CUP
●
A FEW COINS.
ALL THE
SIBLINGS.
She remembers the small handful of coins they would gather before walking to the supermarket. Her brothers and sisters would choose noodles because they were affordable, fast, and there when they needed them.
Between shifts or after a long day's work, they would huddle together outside and share what they had. It was a moment of closeness. But when the last bite was gone, the hunger often wasn't.
That memory stayed with the family. So did the question: what if the meal everyone could reach for could give them more?
THE DETAILS MATTER
QUALITY
YOU CAN TRUST.
Good food earns confidence in what goes into it and how it is made. Here is the quality information behind the NutriMie story.
NUTRITION32GPROTEIN PER SERVING
SINGAPORESFAREGISTERED
MANUFACTURING STANDARDBRCGSGRADE A+
MANUFACTURING STANDARDIFSHIGHER LEVEL
QUALITY CONTROLLABTESTED
FOOD SAFETY SYSTEMHACCPCERTIFIED
CERTIFIED COMPONENTS ONLYHALALSEE SCOPE BELOW
NOODLES ONLYKOSHERSEASONING IS NOT CERTIFIED
INGREDIENT STANDARDNON-GMOINGREDIENT CLAIM
Halal certification applies to certified product components. Kosher certification applies to the noodles only; the seasoning and protein sachet are not Kosher certified. BRCGS, IFS and HACCP refer to manufacturing or food safety systems. Registration and certification are distinct from product endorsement.
